Sula Cafe

Sula Chai

Chai blends, brewed slow. Premium Indian tea leaves from Coorg and Chikmagalur. Layered with traditional spices and nostalgic Indian flavours, reimagined into modern artisanal chai. Real chai near East Vancouver, brewed the proper way. More on chai in Vancouver, if you want the longer story.

• Sula Classic Masala Chai

  Cardamom, ginger, clove and pepper, slow-brewed with Assam tea and whole milk.

• Lavender Chai

  Soft lavender notes layered into our masala base. Aromatic and soothing.

• Pistachio Chai

  Roasted pistachios infused into rich masala chai. Nutty, creamy, decadent.

• Spicy Ginger Chai

  Generous fresh ginger for a sharp, warming brew. The morning wake-up call.

• Gulabi Chai

  Rose petal chai with a delicate floral finish. Pink, fragrant, romantic.

Alai Coffee

Crafted by Alai. Brewed at Sula. Exclusive Sula Blend by Alai Coffee, sourced from Chikmagalur and Odisha. Original creations inspired by India's dessert traditions. More on specialty coffee in Vancouver in the journal.

• Jaggery Velvet Latte

  Smooth espresso with traditional Indian jaggery. Earthy sweetness, velvety finish.

• Masala Monsoon Misto

  Espresso meets warming masala spice. Half coffee, half steamed milk, all character.

• Coastal Coconut Cappuccino

  Espresso with coconut milk foam. Toasted, tropical, distinctly Indian.

• Malai Pista Mocha

  Rich pistachio cream and chocolate over espresso. Indian dessert in a cup.

• Indian Filter Coffee

  Traditional South Indian filter coffee. Robust, frothy, served the proper way.

Savoury

Paninis & street food. House-made masala focaccia from Union Market, samosas with chutneys, and warming masala soups. Comfort food with depth.

• Chimichurri Paneer Panini

  Fresh chimichurri spread, masala paneer, spinach, mozzarella, sundried tomatoes, arugula. Pressed in masala focaccia.

  vegetarian
• Pesto Chicken Tikka Panini

  Juicy chicken tikka, fresh pesto, tandoori spicy mayo, mozzarella, sundried tomatoes, arugula. Pressed in masala focaccia.

• Paneer/Chicken Panini XL

  The full version. Pesto or chimichurri, tandoori mayo, mozzarella, sundried tomatoes, arugula. In masala focaccia.

• Masala Tomato & Red Pepper Soup

  Slow-roasted tomatoes and red peppers, simmered with warming Indian spices. Velvety, rich.

  vegetarian
• Herb Chutney Cheese Croissant

  Spiced green chutney layered with melted cheese inside a buttery croissant.

  vegetarian
• Vegetable Samosa

  Homemade classic vegetable samosas served with tamarind and mint chutneys.

  vegetarian
• Samosa Croissant

  Twist on the classic. Peas, potatoes, and warming spices folded into a flaky croissant.

  vegetarian

Sweets

Cruffins, croissants, and pastries. Indian local bakery favourites with a Vancouver twist. Spiced, layered, and freshly baked every morning. Notes on the best croissant in Vancouver over in the journal.

• Butter Croissant

  Crisp, buttery layers and a tender, airy crumb. The classic, done right.

  vegetarian
• Spiced Morning Glory Muffin

  A wholesome blend of carrots, apples, coconut and warm spices. Sugar-free, deeply satisfying.

  vegetarian
• Lime Coconut Cruffin

  Flaky cruffin filled with tangy lime curd and sprinkled with toasted coconut.

  vegetarian
• Tiramisu Cruffin

  Espresso-mascarpone cream, dusted with cocoa and a hint of cardamom.

  vegetarian
• Orange Chocolate Pain Suisse

  Fragrant orange zest meets silky dark chocolate. A vibrant, citrus-kissed take on a French classic.

  vegetarian
• Pistachio Loaf

  Sweet pistachio loaf finished with pistachio crumb icing. Nutty, soft, generous.

  vegetarian

Cookies & Macaroons

Small bites, big personality. Perfect alongside chai or coffee. Spiced, malai-soaked, espresso-deep, or simply chocolate chip.

• Chocolate Chip Cookies

  The classic. Soft, chewy, generous chocolate chunks.

• Brown Butter Espresso Cookies

  Brown butter and espresso baked into nutty buckwheat flour. Deep, rich, sophisticated.

• Pistachio Malai Macaroons

  Soft macaroons soaked in pistachio malai cream. Indian dessert reimagined as French confection.

Snacks

• Samosa & Chai $14.95 / person$14.95 / person

  Two vegetable samosas, house chutneys, and chai or coffee.

• Pakora & Chai $15.95 / person$15.95 / person

  Vegetable pakora, house chutneys, and chai or coffee.

• Pastry & Cookie $14.00 / person$14.00 / person

  One pastry from the bakery, one cookie, and chai or coffee.

Lunch

• Soup & Half Panini $18.95 / person$18.95 / person

  Half panini on masala focaccia, tomato and pepper bisque, chips, chai or coffee. Chicken · Paneer · Vegan

• Soup & Salad $16.95 / person$16.95 / person

  Tomato and pepper bisque, garden salad, chai or coffee.

• Panini Box $20.95 / person$20.95 / person

  Full panini on masala focaccia, chips, chai or coffee. Chicken · Paneer · Vegan

• Wrap Box $20.95 / person$20.95 / person

  Filled wrap, chips, chai or coffee. Chicken · Paneer · Vegan

Live Stations

Stations, platters, seamless service.

• Chai Stations

  Live brew stations with masala chai, lavender, gulabi chai, pistachio chai, and spicy ginger. Theatrical, fragrant, memorable.

• Coffee Bars

  Full Alai Coffee menu, jaggery latte, masala monsoon, malai pista mocha, Indian filter coffee, espresso shots.

• Bakery Platters

  Beautifully arranged platters of croissants, cruffins, cookies, pistachio loaves, and pain suisse.

• Brunch Boxes

  Curated boxes with paninis, samosas, pastries, and chai. Perfect for offices, meetings, and mobile events.

• Street Food Stations

  Hot samosas with chutneys, paninis pressed to order, masala soup served warm. Fresh and on demand.

• Afternoon Tea

  Tiered platters with finger sandwiches, scones with cream, sweet pastries, and a curated chai selection.

Morning Catering

Breakfast & brunch spreads. Start the day right. Hot chai, fresh espresso, and a spread of pastries, paninis, and savoury bites delivered to your venue.

• Breakfast Catering

  Croissants, samosas, fruit platters, hot chai, and freshly brewed coffee. Set up and ready before your team arrives.

• Brunch Catering

  The full spread. Paninis, soups, pastries, savoury croissants, and a complete chai and coffee bar.

• Tea Service

  A relaxed afternoon spread with assorted chai, finger pastries, and savoury bites. Perfect for showers and intimate gatherings.

Catering Questions

Common questions about catering. Quick answers before you book.

• What kinds of events do you cater?

  Weddings, corporate lunches, private parties, birthdays. Everything from a 10-person boardroom to a 200-guest reception.

• How far in advance should I book?

  At least 2 weeks for small orders. 4 to 6 weeks for weddings and large events. Last minute is sometimes possible, just call.

• Do you have a minimum order?

  Yes. $200 minimum for catering delivery in East Vancouver. Larger areas have higher minimums.

• Where do you deliver?

  Across Vancouver, Burnaby, and the Lower Mainland. Delivery fees scale with distance.

• Can you do live chai bars at events?

  Yes. Our live chai stations are a guest favourite. Five blends, brewed fresh on site.

• Do you handle dietary needs?

  Vegan, vegetarian, gluten-free, halal options on every menu. Tell us what you need and we'll plan around it.

Snacks

• Samosa & Chai$14.95 / person

  Two vegetable samosas, house chutneys, and chai or coffee.

• Pakora & Chai$15.95 / person

  Vegetable pakora, house chutneys, and chai or coffee.

• Pastry & Cookie$14.00 / person

  One pastry from the bakery, one cookie, and chai or coffee.

Lunch

• Soup & Half Panini$18.95 / person

  Half panini on masala focaccia, tomato and pepper bisque, chips, chai or coffee. ChoiceChickenPaneerVegan

• Soup & Salad$16.95 / person

  Tomato and pepper bisque, garden salad, chai or coffee.

• Panini Box$20.95 / person

  Full panini on masala focaccia, chips, chai or coffee. ChoiceChickenPaneerVegan

• Wrap Box$20.95 / person

  Filled wrap, chips, chai or coffee. ChoiceChickenPaneerVegan